By nature, agricultural raw materials are loaded with numerous microbic organisms. Either before or during harvesting, processing at the factory (operators, processing floor included) or during shipment, storage. Agricultural raw materials are also potential reservoirs for cross contamination. Possible rapid development of bale bacteria but also pathogenic species like salmonella, E.coli and toxin producing fungi, can lead to huge economical impact and potential dangers for endconsumers.
Drawing of a typical installation of Envirolyte® Feedlyte® system
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